Mexitato
Saturday, July 30th, 2005Do you know what a mexitato is?
I just dropped by our local parish’s tiangge, and after more than a year, I managed to taste this Mexican-style mashed potato all over again. It’s a hefty layer of freshly-made mashed potatoes topped with tasty ground beef, shredded cabbage and juicy diced tomatoes. Add sour cream and hot sauce, pop it in to a microwave oven, then voila! Yummy!